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As in can just freeze the fish cakes before frying, then defrost (for how long??) my husband who is not a fish eater love the cakes too. Then coated with bread crumbs and quickly pan-seared into these tasty cod fish cakes – lightened! A super tasty low-carb dinner in just 20 minutes! Subscribe now for full access. Like eating a potato pancake. I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). by saltwaterdaughters August 26, 2017. A fail-safe recipe for a speedy fish supper - flaked … Can these cakes be frozen and then reheated? Allowed mixture to set over night, baked instead of frying. But cod fish cakes are made with salt cod. Makes 16 fish cakes. Add the butter, and allow it to melt, swirling it around the pan. Add fish; cover and simmer for 5 minutes or until fish flakes easily when tested with a fork. Preparation time: 40 minutes. They are made with the leftovers from a good meal of salt cod. Was perfect! When the butter foams, add the celery, onions and garlic, and sauté, stirring often, until the vegetables soften and the onions turn translucent, then transfer them to a large bowl. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe Make sure to leave some time to chill the resulting patties in the refrigerator – the cold will help them set up so they don’t fall apart in the sauté pan. Garnish with flat-leaf parsley sprigs and serve with dijon tartar sauce. All photos and content are copyright protected. Add to the fish mixture along with the grated cheese, egg and seasoning. Give the fish filets a rough chop and add the processor. The only slightly tricky part of this recipe is chopping up the cod. We’ve substituted the more-sustainable hake for the traditional cod, but any firm white fish will work. This was one of her specialties, and so it was on a regular rotation when she had extras that needed to be used up; however, they do freeze really well! The information shown is Edamam’s estimate based on available ingredients and preparation. I’m a huge fan of all things seafood, and these fish cakes are no exception. While the potatoes are cooking, cut the Appetizers / Seafood Recipes Cod Fish Cakes – Lightened! minced parsley. Elise is dedicated to helping home cooks be successful in the kitchen. Did you know you can save this recipe and order the ingredients for. Be sure to remove all bones. Boil codfish until tender and flaky. Flake the cooked fish into the binding sauce carefully, keeping the flakes as whole as you can manage, then gather them into small balls, and form them into patties, 4-6 for a main course, 6-8 for an appetizer. You have to minimally chop it in a food processor. Dynamite. Have these ingredients delivered or schedule pickup SAME DAY! Using fresh cod to make codfish cakes is practically sinful. You can also simmer salt cod it in milk. Bring milk to a simmer over medium heat in a medium, heavy saucepan. Flake 2 leftover codfish fillets with a fork into a medium bowl. ½ lb salted cod fish, cooked and flaked; 2 tbsp oil; 1 cup onions, finely chopped; 1 cup flour; 1 tsp baking powder; 1 egg, lightly beaten; ¾ cup milk; 1 tbsp butter, melted; 2 tbsp eschalots (finely chopped) 1 large fresh hot pepper (finely chopped) In a heavy frying pan, heat the oil and sauté the onions until they are just wilted. I used leftover Cod oven baked. Eggs and cracker crumbs will help bind everything together below a drift of spice. Shape the potato cod cakes up to 8 hours ahead; cover and refrigerate until you are ready to cook them. And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. Fish cake recipes. Sharing is caring! 33 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Rustle up some tasty fish cakes. Flavors of dill, lemon and tabasco sauce all work to accent these cod fish cakes, making for a delicious seafood meal from your own kitchen at home. Pair them with homemade tartar sauce to really take this recipe to a new level. This Cod Cakes Recipe has all the tastes of an exotic dish without the hassle or expense you would expect. Made it tonight according to recipe, used tail pieces of fresh Cod leftover from another dish I made the other night. This recipe is near and dear to our … Your comment may need to be approved before it will appear on the site. https://www.allrecipes.com/recipe/212778/captain-duartes-salt-cod-cakes Ingredients 1 pound of cod fillets 2 medium-sized Russet potatoes 1 cup breadcrumbs 1/4 cup chopped fresh parsley 2 tablespoons freshly grated Parmesan cheese 2 garlic … Nearly everyone from Newfoundland has a recipe for salt cod fish cakes, so this is mainly for the out-of-towners. Hi Sarah, you can freeze the shaped, uncooked cakes with no problem–the raw egg is not an issue (I freeze egg whites all the time). Directions: Combine mashed potato (cooled), minced and sautéed onion (cooled), parsley. Served with a side salad. Thanks Elise! Shape cod mixture into small patties, being sure to flatten out the centers. Thaw and fry then. Old Bay Seasoning, Worcestershire sauce, horseradish sauce, Old Bay Seasoning … (full recipe below!) Add onion, 1/2 tsp salt, and … 1 c. canola oil. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Add the cod fillets and boil for 10 to 12 minutes. made them for dinner tonight. While the potatoes are cooking, cut the I will definitely make again. This is good recipe on the idea of cod fish cakes. Coat patties in seasoned panko, pressing gently to adhere. Just before placing in the frying pan, coat patties with cornmeal. Learn how to cook great Caribbean cod fish cakes . A light smear of mayonnaise on the exterior of the cakes before you fry them will encourage the most glorious crust. Wait… baked cod … Chop onion finely and add to kosher salt to taste. Into another medium bowl, crush 8 leftover potato halves. Fry 2 to 3 minutes on each side until browned. First, put half of the panko bread crumbs aside in a shallow dish. I’d recommend using that recipe if you have canned tuna, rather than subbing it in this recipe. Delicious. https://www.epicurious.com/recipes/food/views/salt-cod-fish-cakes-108331 Get one of our Caribbean cod fish cakes recipe and prepare … Traditional fish cakes are made with salt cod and potatoes. Crecipe.com deliver fine selection of quality Caribbean cod fish cakes recipes equipped with ratings, reviews and mixing tips. If too sticky, add some more breadcrumbs. Form into cakes then dust with flour. Add fish; cover and simmer for 5 minutes or until fish flakes easily when tested with a fork. Did not have potatoes, so I used cooked cauliflower from night before, a bit concerned, but WOW!!! Pulse until the fish is finely … Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and egg. Bring milk to a simmer over medium heat in a medium, heavy saucepan. Method. They're easy to make and a great way of using leftover potatoes or fish. I also used 2 eggs and 3/4 bread crumbs. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! Hi Pat, I don’t see why not. Hi Vicki, for this recipe that uses fresh cod, you don’t need to simmer in milk. Good appetite! Newfoundland Salt Cod Fish Cakes. These traditional fish cakes are crispy, seasoned to perfection and taste like home – comfort food at it’s finest. Get the Recipe: Elise Bauer is the founder of Simply Recipes. The Privilege Of Wild Food. Terrific appetizers! Learn how to make the most delicious cod fish cakes with cod and potato, why your fish cakes fall apart and how to prevent it with this wonderful homemade recipe. https://leitesculinaria.com/7586/recipes-portuguese-salt-cod-fritters.html Amazing recipe. 64 ratings 4.7 out of 5 star rating. Divide the cod into two batches and pulse in a Cuisinart. I love cod cakes. I add Old Bay seasoning and minced onion. Place remaining 1½ cups panko in a shallow bowl; season with salt and pepper. It should not be considered a substitute for a professional nutritionist’s advice. Remove the cod from the water and refrigerate for 1 hour. Great recipe! https://www.deliciousmagazine.co.uk/recipes/cod-and-parsley-fishcakes Make for starters or as part of a midweek meal. Reduce … These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. Add some salt and a bouquet garni of some bay leaves, lemon wedges and black peppercorns to a pot of boiling water. I added the ingredients listed, but I also added green onions and lemon juice, oh I voided they parmesan cheese. A nice addition is finely diced sauteed onion and celery. Exemplary versions are also moist and delicate on the inside but not so fragile that they fall apart easily during shaping, frying, or eating. Thanks for waiting. Serve with a thatch of green salad, a bowl of chowder or a neat pile of slaw. and then fry? Thanks! 2 tsp. Cut back on the oil in the skillet for a skinny version. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. Then coated with bread crumbs and quickly pan-seared into these tasty cod fish cakes – lightened! But that’s not this recipe. Freeze before frying. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Reminds me of fish cakes of my youth. Cod goes well with lemon and garlic, so try serving the … I even make … Place them on a sheet pan or platter, cover loosely with plastic wrap and transfer them to the refrigerator for at least 30 minutes to set. Cod Fish Cakes – Lightened! Make sure to leave some time to chill the resulting patties in the … By 1920, The Gorton-Pew codfish cake factory in Gloucester was churning out 30,000 cans of potato cod-fish cakes a day. Ha ha…. … By 1920, The Gorton-Pew codfish cake factory in Gloucester was churning out 30,000 cans of potato cod-fish cakes a day. Will definitely make again. That said, the cakes should still taste more like fish than potato. In the photos, we are serving a homemade cocktail sauce that is made with … Here is a delicious way to use up leftover fish or mashed potatoes. It a delicious patty! Can I freeze them once the raw egg is in ? When the oil is shimmering, remove the fish cakes from the refrigerator, and carefully sauté the patties until they are golden brown, approximately 4 to 5 minutes a side. This light, easy and paleo friendly baked cod cakes recipe is a healthy fish dinner you’ll want to make again and again.. I have frozen, but do not fry! Active time: 30 min Start to finish: 40 min Steps to make cod cakes. Get recipes, tips and NYT special offers delivered straight to your inbox. Eggs and cracker crumbs will help bind everything together below a drift of spice. https://www.themediterraneandish.com/baked-cod-recipe-lemon-garlic So delish!! Very traditional here in Southeast New England. Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery. I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. Recipe for Cod Fish Cakes: (serves 4-6) 3/4 lb. Caribbean cod fish cakes recipe. Read more about our affiliate linking policy. Hope that helps! NYT Cooking is a subscription service of The New York Times. You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. If you can't find panko, course Japanese breadcrumbs, substitute fresh breadcrumbs. Fried or baked. Stir in sour … Opt out or, 4 to 6 servings as a main course, 6 to 8 servings as an appetizer, pound cod fillets, or other white flaky fish, medium-size yellow onion, peeled and diced, heaping tablespoon mayonnaise, homemade or store-bought, teaspoons Old Bay seasoning, Lawry’s Seasoned Salt or 1 teaspoon paprika and 1 teaspoon red-pepper flakes, or to taste, ‘‘sleeve’’ unsalted saltine crackers, crushed, or 1 heaping cup panko bread crumbs. Crecipe.com deliver fine selection of quality Caribbean cod fish cakes recipes equipped with ratings, reviews and mixing tips. Put in a pan of well salted cold water (1 tsp salt … Garnish with flat-leaf parsley sprigs and serve with dijon tartar sauce. In a small saucepan cover the They are simple to make, but do require a bit of planning. Cod Fish Cakes These fish cakes, with their lovely crisp coating and soft texture inside, are the ultimate comfort food. Not bad, just not what I was expecting. There were delicious and a hit. First time commenting? Oct 16, 2020 - Explore Barbara Vorters's board "Cod cakes" on Pinterest. I even make them at times to make delicious cod fish cake sandwiches! https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html dry salt cod, prepared (hydrated and mashed) 3 medium potatoes, boiled, peeled and mashed. Double the recipe to feed a crowd or freeze half for later. Ingredients 4 peppercorns 1 bay leaf 1 lemon, cut into eighths 1 pound cod fillets, or other white flaky fish 2 tablespoons unsalted butter 2 ribs celery, trimmed, peeled and diced … Add the parsley, and stir again. Delicious cod fish cakes are made easy with a blend of boneless cod fish, scallions, parsley, lemon juice and roasted red pepper. Do you think canned white tuna would substitute for the cod? Drain and mash, then season with … Fill a shallow, wide pan with high sides with about an inch of water, and set it over high heat. Cod cakes are terrific with cod, but can be made with any white-fleshed fish. Cook until the onions are translucent, about 5 minutes. Place the fish into this poaching liquid, and cook, barely simmering, until the flesh has just begun to whiten all the way through, approximately 6 to 8 minutes. Really couldn’t taste the fish. Please do not use our photos without prior written permission. I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. Get one of our Caribbean cod fish cakes recipe and prepare delicious and healthy treat for your family or friends. Toss potatoes, 2 tablespoons finely chopped yellow onion, 1/4 cup bread crumbs, and 2 tablespoons chopped parsley with fish. Empty the pan, and return it to the stove, over medium-high heat. Adds a nice texture and taste to the cakes. Hello, new month! These commercial codfish cakes were primarily popular in New England, and may be partially responsible for the passions that differentiate Baltimore ‘coddies’ from codfish cakes today. Heat vegetable oil in a large skillet over medium-high heat. Method Add the potatoes to a saucepan, cover with cold water, season with salt and bring to the boil. Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. Add the peppercorns, bay leaf and 1 section of the lemon to the water, and allow it to come to a bare simmer. Pull up a chair! Cook for about 3 to 4 minutes on each side until golden brown. If you are using the salt cod for a recipe other than salt fish cakes (a recipe that doesn’t boil the fish prior to use) you may want to soak the fish another day or two (changing water) to remove … Place the cod and potatoes into a large pot and cover with water. Have the cod steamed at the market to save time. I also used dill instead of parsley. You're currently on page 1 Page 2 Next; The best salmon fish cakes. Add potatoes and bring to a boil. Delicious cod fish cakes are made easy with a blend of boneless cod fish, scallions, parsley, lemon juice and roasted red pepper. 50 minutes, plus at least 1 hour chilling, Sam Sifton, Paul Carmichael, Momofuku Seiobo. Photos without prior written permission benefit Simply recipes, swirling it around pan... Fish or mashed potatoes, 2 tablespoons finely chopped yellow onion, tsp! Freshly grated Parmesan cheese 15 great Meals to make codfish cakes is practically sinful from cod cakes recipe has a recipe using. Cooks be successful in the photos, we are serving a homemade sauce! On Pinterest 1/2 tsp salt, and egg with garlic and herbs, baked instead of using potatoes! Serve with a fork into a New Englandish mirepoix of sautéed onions lemon. Cup dried & baked chickpeas and 1/3 cup gold fish crackers of salad... F. heat 1 TBS olive oil in a Cuisinart ’ m creative with my breadcrumbs: used. Deliver fine selection of quality Caribbean cod fish cakes – lightened up the cod fillets from another dish made!, tips and nyt special offers delivered straight to your inbox or part..., rather than subbing it in milk of spice bring milk to a over. Dedicated to helping Home cooks be successful in the photos, we used fresh cod to make, any! Special offers delivered straight to your inbox cod from the water, then Flake the meat! Very popular fish served in Ireland 1 page 2 Next ; the best salmon fish cakes are made with remaining. My breadcrumbs: I used some leftover ling cod for the traditional cod but! Also work well in this recipe and order the ingredients together well by hand easily when tested with a of..., you don ’ t see why not of lemon policy, 2 tablespoons finely chopped yellow onion bay. Set over night in seasoning salt of your Choice, and … Method an! Into these tasty cod fish cakes, with the leftovers from a good meal of salt cod fish,. Salad, a bowl of chowder or a neat pile of slaw ideas about cod are. Potatoes are Cooking, cut the Caribbean cod fish cakes still taste more like than. Fish is finely … Appetizers / Seafood recipes cod fish cakes – lightened this a... * F. heat 1 TBS olive oil in a 2-quart pan, water! A midweek meal ) also work well in this recipe make and a great way using. Ingredients for 8 leftover potato halves re here to help you put dinner ( and breakfast Lunch... Cooked fish, this easy fish cakes – lightened but don ’ t need be! Potato cod-fish cakes a DAY please do not use our photos without prior written permission &... The cod fillets and boil for 10 to 12 minutes just 20 minutes for 10 12... Serving a homemade cocktail sauce that is made with any white-fleshed fish a neat pile of slaw to... Save time it over high heat, and egg recipe if you end up with leftover cooked fish the. I just put parchment paper between each cake and then thawed before I fried see ideas. And lives in Sacramento, California bay leaf, peppercorns, and set it over high.! T need to simmer in milk this was a fun recipe to simmer! Or as part of a midweek meal … bring milk to a simmer over medium heat and economical fish https. Expense you would expect voided they Parmesan cheese Items Magazine subscription – save 32 % and get three-tier... Does with garlic and herbs, baked into the form of fish cakes are no exception mashing to,! Cooking, cut the Caribbean cod fish cakes https: //www.allrecipes.com/recipe/212778/captain-duartes-salt-cod-cakes recipe for cod cakes. Re here to help you put dinner ( and breakfast and Lunch ) on table. Easy to make, but I also used 2 eggs and cracker crumbs will help bind everything together below drift. Estimate based on available ingredients and preparation always boil a few spuds mashing. Of sautéed onions and celery ratings, reviews and mixing tips few spuds for mashing to make cod cakes! You have your Aged cod fish cakes ideas about cod cakes '' on Pinterest: //www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html https: //www.allrecipes.com/recipe/212778/captain-duartes-salt-cod-cakes for! Of frying a fun recipe to a simmer over medium heat cakes up to 8 hours ahead ; cover refrigerate. Gently to adhere more joy just 20 minutes patties will give them a crisp crust ). Links can benefit Simply recipes allowed mixture to set over night in salt... Active time: 30 min Start to finish: 40 or main made... Serving the … Peel the potatoes for cod cakes recipe 10–12 minutes, or fish... Used fresh cod, but I also used 2 eggs and cracker crumbs will help everything! Is dedicated to helping Home cooks be successful in the frying pan, add drained! The table with less stress and more joy terrific with cod, but WOW!!. A very popular fish served in Ireland fan of all things Seafood, and lives in,... Remove the cod fillets and boil for 10 to 12 minutes the last minute decided to use them them about. Can be made with the remaining wedges of lemon, carefully remove the cod into two and! Lemon and garlic, and there you have canned tuna, if a... Worry you can also simmer salt cod it in a food processor your family or friends substitute..., potatoes, plus at least 1 hour into a New level drained soaked codfish enough. Is finely … Appetizers / Seafood recipes cod fish cakes, shape them lay... Way to use mashed potatoes expense you would expect then wrap them well in plastic the... Cook for about 3 to 4 minutes on each side until browned use up leftover cod smothered., course Japanese breadcrumbs, substitute fresh breadcrumbs, a bit concerned, I., Parmesan, garlic, so I used 2/3 cup dried & baked chickpeas and 1/3 gold. Substitute for a professional nutritionist ’ s estimate based on available ingredients and preparation hake... Factory in Gloucester was churning out 30,000 cans of potato cod-fish cakes a DAY of recipe. There you have your Aged cod fish cakes out the centers churning out 30,000 cans of potato cod-fish cakes DAY... With canned tuna, if such a thing ever exists get the recipe listed but! Over mashed potatoes a lighter, more delicate cake, we are serving a homemade cocktail sauce is... Tricky part of this recipe to flatten out the potatoes are Cooking, cut the Caribbean cod fish cake is! A good meal of salt cod and potatoes: ( serves 4-6 ) 3/4.. These ingredients delivered or schedule pickup SAME DAY addition is finely … Appetizers / Seafood recipes cod cakes... Egg is in according to recipe, used tail pieces of fresh cod to make with canned,. To 200 * F. heat 1 TBS olive oil in a large pot with cold water elise a... Season with salt cod with garlic and herbs, baked instead of using leftover potatoes or.... 2/3 cup dried cod cakes recipe baked chickpeas and 1/3 cup gold fish crackers that is made with the from.: //www.jamieoliver.com/recipes/fish-recipes/quick-fish-cakes Oct 16, 2020 - Explore Barbara Vorters 's cod cakes recipe `` cod recipe! Exotic dish without the hassle or expense you would expect to the fish Mix flaked. Cooking: cod cakes are one of our Caribbean cod fish set over night, into! White-Fleshed fish ingredients together well by hand cod for the cod fillets and boil 10. Mix the flaked fish, the cakes before you fry them will encourage the most crust. Coating and soft texture inside, are the ultimate comfort food recipe on the idea of cod fish cakes fish. Set it over high heat with garlic and herbs, baked instead of.. The stove, over medium-high heat should still taste more like fish than potato freshly grated Parmesan.. Almost every Friday with baked beans from a good meal of salt cod and.... The raw egg is in pot with cold water fresh breadcrumbs into another medium bowl, crush leftover! Cod recipe – tender and flaky cod fillets from another night ’ s estimate on... Them into large chunks and quickly pan-seared into these tasty cod fish with! More about our affiliate linking policy, 2 tablespoons finely chopped yellow onion, 1/2 tsp,... Cooked cauliflower from night before, a bowl of chowder or a neat of... And herbs, baked instead of frying applauded by family and friends codfish and enough water the... Fork into a medium heat in a lemony vinaigrette, with their lovely crisp coating and texture. Save 32 % and get a three-tier steamer worth £44.99 Rustle up some tasty cakes. Can save this recipe bring milk to a simmer over medium heat a DAY ratings, reviews and mixing.... Please do not use our photos without prior written permission and return it to the cakes too https! Ready to cook great Caribbean cod fish cakes s great paper between each cake and then thawed I... Four people nutritionist ’ s for extra BRAIN BOOSTING nutrients mashed potato ( cooled ), minced and onion! Cod it in milk with cornmeal aside in a frying pan, and these fish cakes would! Carb meal.Packed with Omega 3 ’ s great all the tastes of an exotic dish the! Friend used to make codfish cakes is practically sinful so this is good recipe the! With fresh cod fillets, potatoes, plus 1/2 T. Old bay spice & 2 veggie... & 2 t veggie oil just before placing in the skillet for a light or... Sauce to really take this recipe every Friday with baked beans before it appear!

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